Cannabis Cookbook
35 Tasty Recipes Plus

By Tim Pilcher ISBN 13: 978-0762430901

This innovative cookbook brings a remarkable design to the joy of cooking and baking with cannabis. Featuring stimulating recipes and lush color photography, it approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine, premium cigar, gourmet chocolate, or single malt scotch. The Cannabis Cookbook divulges all you need to know to culinarily enjoy the herb that’s used by over 25 million Americans. It includes the history of cannabis in cooking, biochemical properties and effects, the best “vineyards,” and over 35 step-by-step recipes for breakfast, lunch, dinner, snacks, baked goods, and other essentials. The recipes and treats presented in this book are so delicious that nothing will get wasted. Well, almost nothing. Includes bonus section on hemp skincare products.

$16.95


Cannabis Cookbook
Gourmet Food for the Head

By Chef Daaah Stoner 48 pages Isbn:N/A

Easy to read, and cleverly humorous

$10.95


COOKING WITH CANNABIS
The Art and Science

By Adam Gottlieb 80 pages Isbn:0914171550

Combines altered consciousness with good taste. Includes tasty recipes for boiling, baking, sautéing, jelling, frying, and seasoning psychoactive main courses, desserts, desserts, and snacks.

$12.95


Galaxy Global Eatery Hemp Cookbook - NO THC!

By Various ISBN-13: 978-1583940556

Hemp has been used for decades for clothing, rope, and plastics, but it also has serious food value. As hemp becomes more accessible, and public awareness of its health benefits grows, demand for the inexpensive plant in its variety of culinary forms—as flour, oil, and seeds—is expected to increase. At the forefront of this trend is Denis Cicero, owner of one of New York's trendiest restaurants. Hemp, which tastes like a cross between a hazelnut and a walnut, is incorporated into every recipe in this cookbook. Hemp waffles, a fusilli salad made with hemp seed oil, and even a scrumptious chocolate banana dessert, all based on the restaurant's menu, are only a few of the innovative, nutritious, and socially responsible recipes featured. Also included is a list of sources where readers can buy hemp products for cooking.

$27.50


Hemp Cookbook - NO THC!
From Seed to Shining Seed

By Todd Dalotto 184 pages Isbn:0-89281-787-9

Todd Dalotto serves up a tantalizing smorgasbord of recipes that combine the unique nutritional advantages of hempseed with other vitamin- and mineral-rich foods to create one of the healthiest and most original cookbooks to be found. From hearty Hemp Pancakes to gourmet Spuds Done Hempy and holiday toasts with rich and creamy Hemp Nog, Dalotto has produced a book that will be welcomed by hempsters and mainstream cooks alike.

$14.95


High Cuisine
The Cannabis Cookbook

By Barbara Lamb 159 pages Isbn:0-9681399-0-6

cooking with Canada's most popular herb. Open this exciting new cookbook and discover the flavors of high cuisine today.

$17.95


Hempnut Cookbook - NO THC!
tasty, omega-rich meals from hempseed

By Richard Rose & Brigitte Mars 180 pages Isbn: 1570671427

Enjoy delicious eating and good health with hempseed's unique balance of essential fatty acids—omega-3 and omega-6. Here you'll find a wealth of historical and scientific facts about the humble, drug-free hemp plant, along with ways for you to get its health-promoting nutrients onto your table. This versatile plant—one of man's earliest nutraceuticals—has been both beloved and maligned from ancient times to the present. Yet hempseed is possibly the most nutritious plant food on earth. It's easy to digest, contains high-quality protein, and can have a positive impact on many common health problems.

$16.95


Marijuana Chef Cookbook

By S.T. Oner 143 pages Isbn:1-931160--05-8

The Marijuana Chef Cookbook gives a whole new meaning to cooking with herbs. With more than 40 first-rate recipes, this wonderful cookbook offers a multitude of ways to turn humble leaf into culinary treats that everyone can enjoy.

$13.00


Marijuana Cooking
good medicine made easy

By bliss cameron & veronica green
96 pages Isbn: 193160325

Increasing awareness of the therapeutic properties of marijuana — to ease muscle tension, relieve pain, promote appetite, and induce overall relaxation — has generated widespread interest in its use as a medicine. Without question, the best and safest medicinal application of marijuana is through ingestion. In Marijuana Cooking: Good Medicine Made Easy, authors Bliss Cameron and Veronica Green guide would-be chefs through the process of making their own tasty and healthy home remedies using marijuana as the main ingredient.

$14.95


Marijuana Food Handbook

By William Drake 160 pages Isbn:0-914171-99-2

In The Marijuana Food Handbook you'll learn many of the small but vital tricks that can enhance your marijuana experience and, as a result, enhance your ability to enjoy your life and liberty, and your pursuit of happiness - even through the dark valley of illness.

$14.95


Marijuana Herbal Cookbook
Recipes for Recreation and Health

By Tom Flowers 87 pages Isbn:0-9647946-0-8

The best cookbook. Information on cooking with cannabis. Over 40 recipes.

$14.95




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